New Zealand Meat Slaughtering

This section provides a list of meat slaughtering services in New Zealand, offering professional slaughtering for various livestock. Services include humane slaughtering, carcass processing, and meat inspection. List your meat slaughtering services to connect with farmers and meat processors needing expert slaughtering solutions.

• Drycreekmeats - Professional smoke house and butchery providers rendering homekill, game and gourmet sausage processing services.
  https://www.drycreekmeats.co.nz/
  
• Rannoch Meats - A family run meat business with abattoir for slaughtering their farm bred animals and products of different categories.
  http://rannochmeats.co.nz/
  
• The Meat Room Limited - Experienced butcher in NZ offering a wide variety of fresh meats as well as biltong and sausage recipe for pork.
  https://themeatroom.co.nz/
  
• Wilson Hellaby - Meat company obtaining a wide range of quality livestock from farms, so as to deliver quality meat to their customers.
  https://www.wilsonhellaby.co.nz/