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New Zealand Chefs

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  • AlBrown - A chef promoting New Zealand's food and also writes cookery books.
  • Free Range Chef - Catering service provider offering cuisines from NZ and other countries prepared by chefs with extensive experience.
  • Le Chef - Chefs in a french cafe offering breakfast, lunch and dinner and weekend brunch.
  • New Zealand Chefs Association Inc - A national association representing professional chefs, cooks and trainees of New Zealand.
  • Peter Gordon - Founder of Fusion Food with more than 8 books to his credit detailing the best ways to use ingredients for better meals.
  • Simon Gault - Culinary expert and restaurateur with vast experience in international and New Zealand cuisines among other services.
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